In a state of the art, privately owned 4.500 m2 building the past meets the future. The agricultural production, the passed down from one generation to the other recipes, the historical and cultural heritage of Corfu are combined with the national safety and health standards, with the contemporary aesthetic and the contemporary gastronomy.
Lazaris Products are special because:
1. They are homemade and are made in small quantities.
2. They are based on traditional recipes from the Ionian Islands.
3. They are healthy, as they don’t contain chemical preservatives.
4. They don’t contain fat, since only fruits, alcohol & sugar are used for their production.
5. They are modern and innovative with modern design.
6. They are characterized by Corfu’s tradition & elegance.
The unit is certified with ISO 22000:2005.