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So far Kostas Barbadimos has created 40 blog entries.

KUMQUAT ROYALE Cocktail

All the aromas and flavors of Corfu in a delightful cocktail! INGREDIENTS: • 3 jigger of Lazaris Kumquat liqueur • 3 jigger of Vodka • 2 jigger of Ginger beer • 2 teaspoons honey • Garnish: 4 sticks of fresh thyme • 2 pcs. Kumquat Lazaris Spoon Sweet strained METHOD: Add Kumquat Liqueur, honey, thyme into a shaker with ice and shake for 30

KUMQUAT ROYALE Cocktail 2021-06-21T13:47:28+03:00

MOJITO LIMONCELLO

Mojito is one of the most likable cocktails, especially when it is combined with Lazaris Limoncello! INGREDIENTS: • 3 mint leaves, plus more for garnish • 30ml lime juice • 15ml sugar syrup • 30ml Lazaris Limoncello • 30ml white rum • 120ml soda water • Ice, for the serving RECIPE: Grind the mint leaves 1-2 times in your hands, in order to emanate

MOJITO LIMONCELLO 2021-06-21T09:24:03+03:00

GOOD LUCK CHARM Cocktail (Classic)

The delightful cocktail with delicate flavour and a sensation of freshness! INGREDIENTS: • 50ml. Woodford Bourbon Whiskey • 20ml. Lazaris Limoncello • 25ml. Lemon Juice • 5-6 fresh spearmint leaves METHOD: Combine all the ingredients and shake with ice. Double strain in a coupe glass with no ice and garnish with a lemon peel or dried lemon slice. Thanks to Eva Fragou Bar Manager:

GOOD LUCK CHARM Cocktail (Classic) 2021-06-14T15:11:16+03:00

KUMQUART Cocktail (Signature)

Sweet and sour taste, spicy, with a strong body. A unique signature cocktail with Lazaris Kumquat Liqueur! INGREDIENTS: • 50 ml. Metaxa 7 stars • 20ml. Lazaris Kumquat liqueur • 15ml. Lime Juice • 15ml. Orange Juice • 15ml. Cinnamon Syrup • 2 dash Angostura Bitters METHOD: Combine all the ingredients and shake with ice. Strain into a cognac glass with crushed ice and

KUMQUART Cocktail (Signature) 2021-06-14T15:38:32+03:00

Aroma of sea with Lazaris limoncello and mandolas.

A delicious dish of demi-salted mullet, marinated scallop in Lazaris Limoncello, mandola cream made by Lazaris mandola classic & fresh asparagus of the season. For two people: Ingredients: • 1 red mullet, • 2 scallops, • 1 nori leaf (seaweed), • caviar of preference, • edible gold leaves, • 4 white asparagus, • 4 green asparagus, • 2 lemons, • 2 limes, • extra

Aroma of sea with Lazaris limoncello and mandolas. 2021-05-12T13:28:12+03:00

Sea scallop in ginger crust, limoncello-carrot purée, kumquat jelly 

For the mushed carrot: 300gr carrots cut in slights slices 20gr butter 5ml Limoncello Lazaris 1gr cumin 300ml vegetable stock or water METHOD: In a pot we slightly brown the carrots with butter, we add cumin, salt and pepper. Then we quench with Limoncello. We add the vegetable stock or water and we cook our meal for 30 minutes. We add the carrots in

Sea scallop in ginger crust, limoncello-carrot purée, kumquat jelly  2021-05-17T11:51:47+03:00

Ceviche sea ​​bass fillet with Lazaris Crema di Limoncello and Kumquat

INGREDIENTS FOR ONE PERSON 300 gr. sea ​​bass fillet 4 teaspoons lime juice 3 teaspoons kumquat juice Juice of half orange fruit 4 pieces glazed kumquat 4 teaspoons Lazaris crema di Limoncello ½ clove of melted garlic 1 little piece of melted ginger 3 gr. Fresh onion 2 teaspoons olive oil Coarse salt Freshly grated pepper ½ chopped chili bell pepper Coriander leaves METHOD

Ceviche sea ​​bass fillet with Lazaris Crema di Limoncello and Kumquat 2021-05-17T10:26:49+03:00

Halva with fig pie and kumquat

INGREDIENTS: 260 gr. Sugar 10 gr. Glucose 450 gr. Tahini 1 teaspoon water 1 vanilla 50 gr. Fig Pie 120 gr kumquat spoon sweet METHOD: In a non-stick pan on medium heat, put sugar and water together. Stir constantly. Then add the glucose and continue stirring so that the sugar does not stick and burn. When it gets a light brown color it means

Halva with fig pie and kumquat 2021-05-17T11:48:06+03:00

Kumquat Spoon Sweet in modern diet!

Habits and sweet memories of our childhood. Spoon Sweets appeared whenever visitors came at home as a welcoming treat. Alongside the serving, in a small vintage crystal glass plate with ornate designs with a little silver spoon. Always served with a glass of fresh cold water to accompany it on the silver serving tray. Spoon sweets were born from the need to maintain fruits

Kumquat Spoon Sweet in modern diet! 2021-03-29T14:03:32+03:00

Juice from fresh fruit and Kumquat

Start your day by drinking a juice with many nutritional properties and high nutritional value! Pomegranate, orange and strawberry encounter kum quat and offer us a stronger dose of antioxidants, fibre and vitamins! INGREDIENTS: 2 pomegranates 1 sweet orange (blood orange) 3 -4 strawberries Kum quat zest Mint leaves Crushed ice Sugar (optional) or ready syrup (one to one, 50g water 50g sugar boiled).

Juice from fresh fruit and Kumquat 2021-03-24T14:40:00+03:00
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